90 points
Barossa Valey, South Australia.
Well developed Semillon with some barrel fermentation. Still lemony and tart, but with a very round smooth palate. A hint of stony earthy characters.
90 points
Barossa Valey, South Australia.
Well developed Semillon with some barrel fermentation. Still lemony and tart, but with a very round smooth palate. A hint of stony earthy characters.